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dc.contributor.authorAkter, Nasima,
dc.contributor.authorZaman, Md. Rumman-Uz-
dc.contributor.authorIslam, Towhidul
dc.date.accessioned2017-08-12T13:05:26Z
dc.date.available2017-08-12T13:05:26Z
dc.date.issued2016
dc.identifier.issn24089915
dc.identifier.urihttp://hdl.handle.net/20.500.11948/1869
dc.language.isoenen_US
dc.titleA simple and feasible approach to determine the fiber, Moisture and ASH content in Konjac flour produced from local Amorphallus Konjacen_US
dc.typeArticleen_US


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